Web Search powered by
FOOD & DINING GUIDES
Hot Restaurant Personalities 2006
Top 10 Local Legends
Where the Chefs Go
Dinner and a Show
Happy Hour Guide
Chef & Dining Interviews
Updated: April 23, 2013 1:29:31 PM PDT
A tasting adventure at the newest restaurant in Disney's California Adventure
Before Downtown Disney came along, the words "gourmet dining" were rarely used to describe lunch or dinner at Disneyland.
Chef Chats Live: Miriam Rubin, author of 'Tomatoes,' 'Grains'
The University of North Carolina Press
Join us each week as we chat with some of the food and drink industry's biggest names. This week: Miriam Rubin, Pittsburgh Post-Gazette columnist and author of the books "Grains," and her latest, "Tomatoes."
Henry's Tacos is back in business in Studio City
Michael Owen Baker/Staff Photographer
It's got the same gringo tacos, the same Mexican-born cook, and sits by the same Studio City intersection. Henry's Tacos, once the oldest known gringo taco stand in the nation, is back.
LA.com Interview :: Sake It To Me -- Kabuki Sake Sommelier Yuji Matsumoto Talks Sake Shop
Think You Can't Drink Sake With
? Think Again...
Interview :: Tony Esnault, New Executive Chef At Patina
"The Customer Seems More Relaxed Here (As Opposed To New York)"
LA.COM EVENT CALENDAR
(From the last 12 hours)
Top 10 Talent Agencies
Supermodel Nina Agdal subs for Kate Upton, goes to prom with Sherman...
Your Guide to Happy Hour in Downtown
L.A. Daily News
Long Beach Press-Telegram
Torrance Daily Breeze
Whittier Daily News
San Gabriel Valley Tribune
Inland Valley Daily Bulletin
San Bernardino Sun
Redlands Daily Facts
LA.com is part of the
Los Angeles News Group
MNG Corporate Site Map